02841 서울 성북구 안암로 145 고려대학교 도서관 학술정보큐레이션부 | E-MAIL libres@korea.ac.kr
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SOCIAL SCIENCE / Agriculture & Food
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1Book InfoHopped Up: How Travel, Trade, and Taste Made Beer a Global CommodityPilcher, Jeffrey M.Oxford Scholarship Online 20242024전문보기 (Full Text Access)
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2Book InfoLes projets alimentaires territoriaux: Vers des actions collectivesBanzo, MaytéOAPEN (Open Access Publishing in European Networks)2024전문보기 (Full Text Access)
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3Book InfoBushmeat: Culture, Economy and Conservation in Central AfricaTrefon, TheodoreOxford Scholarship Online2023전문보기 (Full Text Access)
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4Book InfoEating With The Tudors: Food And RecipesWebster, BrigitteEBSCO eBooks2023전문보기 (Full Text Access)
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5Book InfoErnährungskulturen und Geschlecht: Fleisch, Veganismus und die Konstruktion von MännlichkeitenWinter, MartinDOAB Directory of Open Access Books2023전문보기 (Full Text Access)OAPEN (Open Access Publishing in European Networks)2023전문보기 (Full Text Access)
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6Book InfoFood - Media - Senses: Interdisciplinary ApproachesDOAB Directory of Open Access Books2023전문보기 (Full Text Access)OAPEN (Open Access Publishing in European Networks)2023전문보기 (Full Text Access)
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7Book InfoHappiness and Farmers: The Social Ecology and StrategySankar Kr Acharya | Sudipta Chandra | Monirul Haque | Amitava BiswasEBSCO eBooks2023전문보기 (Full Text Access)
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8Book InfoMother Cow, Mother India: A Multispecies Politics of Dairy in IndiaNarayanan, YaminiProQuest Ebook Central - Academic Complete International2023전문보기 (Full Text Access)
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9Book InfoReshaping Food Systems to improve Nutrition and Health in the Eastern Mediterranean RegionWandel, Jan LucasDOAB Directory of Open Access Books2023전문보기 (Full Text Access)OAPEN (Open Access Publishing in European Networks)2023전문보기 (Full Text Access)
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10Book InfoSugar Rush: Science, Politics And The Demonisation Of FatnessKaren ThrosbyEBSCO eBooks2023전문보기 (Full Text Access)
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11Book InfoThe Global Japanese Restaurant: Mobilities, Imaginaries, and PoliticsEBA Package: All English-Language eBooks2023전문보기 (Full Text Access)EBSCO e-Book Collection (NetLibrary 22nd) - 20242023전문보기 (Full Text Access)EBSCO eBooks2023전문보기 (Full Text Access)
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12Book InfoA Modern Guide to Food EconomicsDOAB Directory of Open Access Books2022전문보기 (Full Text Access)Elgar Open Access eBooks2022전문보기 (Full Text Access)ProQuest e-Book Central (Individual Purchase)2022전문보기 (Full Text Access)
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13Book InfoAnxious Eaters: Why We Fall for Fad DietsChrzan, Janet | Cargill, KimaEBSCO eBooks2022전문보기 (Full Text Access)
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14Book InfoBeer: A Global Journey through the Past and PresentJohn W. ArthurEBSCO eBooks2022전문보기 (Full Text Access)Oxford Scholarship Online2022전문보기 (Full Text Access)
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15Book InfoEndangered Maize: Industrial Agriculture and the Crisis of ExtinctionCurry, Helen AnneEBSCO eBooks2022전문보기 (Full Text Access)
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16Book InfoPasta, Pizza and Propaganda: A Political History of Italian Food TVBuscemi, Francesco | Laviosa, FlaviaProQuest Ebook Central - Academic Complete International2022전문보기 (Full Text Access)
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17Book Info
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18Book InfoRetail Inequality: Reframing the Food Desert DebateKolb, Kenneth H.EBSCO e-Book Collection (NetLibrary 21st) - 20232022전문보기 (Full Text Access)EBSCO eBooks2022전문보기 (Full Text Access)
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19Book InfoThe Convergent Evolution of Agriculture in Humans and InsectsDOAB Directory of Open Access Books2022전문보기 (Full Text Access)MIT Press Direct eBooks - Open Access2022전문보기 (Full Text Access)
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20Book InfoTransforming food systems: ethics, innovation and responsibilityBrill Open e-Books2022전문보기 (Full Text Access)
02841 서울 성북구 안암로 145 고려대학교 도서관 학술정보큐레이션부 | E-MAIL libres@korea.ac.kr
Copyright © Korea University Library. All rights reserved.
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